Our Favorite Cookbooks, Recipes and Pantry Picks

It’s no surprise that many of us have spent more time cooking in 2020 than we did in 2019. Cooking is therapeutic - a calming activity and a great distraction from the world. While we all have our tried-and-true recipes, it’s fun to try new cookbooks, recipes or ingredients like these every once in awhile.

Cookbooks

Malibu Farm Cookbook

We love her Malibu honey marinade and the kale salad with Brussel sprouts.

Make It Ahead: A Barefoot Contessa Cookbook

The best time for a fresh berry crumble is now! Don’t forget the vanilla ice cream.

Cristina's of Sun Valley

Recipes from the best Italian restaurant in Sun Valley, Idaho.

The Meatball Shop Cookbook

Include tried-and-true favorites as traditional Bolognese Meatballs and Mediterranean Lamb Balls to more adventurous creations like their spicy Mini-Buffalo Chicken Balls and Jambalaya Balls

Cook Beautiful

This is a cookbook where design meets food and culinary tradition marries food styling. Inside are the secrets to preparing and presenting unforgettable meals.

Recipes

Grilled Corn and Avocado Salad with Feta Dressing

This is the perfect summer salad to make with some grilled salmon, chicken or flank steak.

Pantry and Kitchen Finds

Harry’s Berries Strawberry Preserves

This jam is amazing - as expected!

Frog Hollow Graham Crackers

These are very addictive and not overly sweet.  We’d definitely buy more than one!

Banza Pasta

This healthy pasta is so delicious and so good for you!

NaturSource Salad Topper

This adds taste, crunch and protein to your salads.

Hippeas

A yummy healthy snack. We recommend the Vegan White Cheddar flavor!